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Catherine Skates and her team create bespoke fine dining experiences all over the North West of England.
From choosing the menus to delivering stunning hand crafted events and sumptuous food that is as much a feast for the eyes as it is for the palette. Originally from Santa Barbara, California, where she was trained at the renowned American Culinary Institute, Catherine delivers her native passion, innovation, excitement, sunshine and smiles to the UK.

Beautiful, locally sourced, expertly cooked and wonderfully presented food that tastes as good as it looks.
Fall in love at first bite.

Professional chefs at Alpine Culture Amazing food at Alpine Culture Fine dining at Alpine Culture Catering for up to 20 guests wines are sourced from the best French vineyards at Alpine Culture Freshly made desserts at Alpine Culture best wine choice to accompany the evening dinner at Alpine Culture Quality local seasonal produce at Alpine Culture Quality local seasonal produce at Alpine Culture Quality local seasonal produce at Alpine Culture Quality local seasonal produce at Alpine Culture
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